olive oil olives sakellaropoulos organic

sakellaropoulos organic farming greece

iso

 

FDA Approved

 


BIOHELLAS KOMMENO

 

 

LOGO ΒΙΟ ΕU

 


 

 

Sakellaropoulos Organic Farming
Single Estate - Terroir
Premium Organic Olive Oil
Gourmet Flavored Olive Oil
Organic Gourmet Natural Olives


With the emphasis being on all the olive products, from the cold extracted first harvest olive oil and unripe olive oil, the premium extra virgin olive oil and limited edition, flavored olive oils, from the unripe and ripe natural Kalamata olives, to the unsalted Kalamata olives with aromatic herbs, the St. John’s wort oil to the natural cosmetics with organic olive oil, Sakellaropoulos Organic Farms are cultivated to give the raw material to unique, top quality and exceptional premium olives and olive oils.

The olive groves are situated near Sparta, Lakonia, in an area where olive oil culture is predominant and where the olive tree is considered sacred. This area is famous for its ideal weather conditions and the exceptional natural environment (PGI - Protected geographical indication).

single estate terroir ιδιοκαλλιέργεια σακελλαρόπουλος βιολογικά ελαιόλαδο ελιές

Our olive products have superior characteristics, as they derive from our organic Single Estate. Single estate is a product that originates exclusively from a single producer, with specific production and with particular methods. The uniqueness of such a product lies in the specialized production conditions (microclimate, location, production processes etc.), that give it a special organoleptic profile of aromas and tastes. These conditions, from the tree to the final consumer, create the characteristic Terroir of Sakellaropoulos Organic Farms, since 1992.

The organic farming certification is provided by BIO – HELLAS, according to all European regulations regarding organic farming, with registration number A-411008. In accordance to ISO standard 22000:2005, regarding Food Safety Management Systems, we apply quality control system HACCP (Hazard Analysis Critical Control Points).

Our facilities are approved by the Greek Ministry of Agricultural Development and Food, with reg. code EL 40 360. In addition, our company is approved and registered by the United States FDA (Food and Drug Administration), under the food facility number 15959229376. Our company is registered in the international exporters system REX between Canada and the European Union, with registration number GRREX0700A043710821.

There is a co-operation with nature that evolves daily with our cultivation which give our olive products their distinct gourmet flavor and superior organoleptic qualities-the main purpose being the attainment of the highest quality.

specialized products olive limited quantity