It took place in New York from the 11th until the 14th of April 2016, with a total of 827 participating samples of olive oil from 26 countries such as, Spain, Italy, Greece, Tunisia, Turkey, Portugal, Israel, Argentina, the U.S.A., Croatia, Morocco, Slovenia, France, Peru, Chile, Uruguay, etc., and the olive oils were judged and evaluated by international expert panel tasters.
Sakellaropoulos Organic Estates assimilated a high score and was awarded the Silver Medal for FYLLIKON organic first harvest extra virgin olive oil. This is a great honor and reward for our effort to obtain the highest quality in our olive oil production, which is now recognized as one of
THE WORLD'S BEST OLIVE OILS FOR 2016 -NYIOOC.
For FYLLIKON organic first harvest olive oil, it is the 7th award in a total of 43 awards for Sakellaropoulos Organic Estates from international olive oil competitions during the last five years.