Greek condiment-flavored olive oil wins EVOOWR category competition for 2018
A Greek olive oil ranked first among 30 countries in the Best Condiment-Flavored Olive Oil…
Read more...
Greece... in a jar of olives and ouzo
Greece is transported in a jar to all corners of the world by a family…
Read more...
Olives with ouzo!
The family owned Sakellaropoulos Organic Farms from Sparta led by George Sakellaropoulos with the product…
Read more...
Sakellaropoulos Farms: From Sparta to the halls of Harvard
George Sakellaropoulos, founder and owner of the company of Organic Olive Oil Sakellaropoulos, talks to…
Read more...
The Sakellaropoulos Family Combines Olive Oil Tradition and Innovation
The Sakellaropoulos family olive groves, with the Taygetos Mountain in the background (Courtesy of Sakellaropoulos…
Read more...
World Record of 85 awards with sales reaching Los Angeles – They put their soul into organic olive oil combating cardiovascular diseases, according to Harvard
INNOVATIVE PRODUCTS WITH INTERNATIONAL AWARDS With the incomparable record of 85 international awards, participation in…
Read more...
Another Prestige Gold Award for Majestic Flavored Blend Evoo and Sakellaropoulos Organic Farming
A great and honorable distinction for Sakellaropoulos Organic Farms at the international olive oil competition…
Read more...
Sakellaropoulos Olive Oil, Olives: Awarded Organic Quality
For thousands of years, olive trees have been cultivated near Sparta in Lakonia, Peloponnese, between…
Read more...
HARVARD SCHOOL OF PUBLIC HEALTH - PARTICIPATION OF SAKELLAROPOULOS ORGANIC ESTATES IN RESEARCH STUDY "FEEDING AMERICA'S BRAVEST"
HARVARD SCHOOL OF PUBLIC HEALTH - PARTICIPATION OF SAKELLAROPOULOS ORGANIC ESTATES IN RESEARCH STUDY "FEEDING…
Read more...