Chef Kontaratos Dimis - Armonia Organic Olive Oil

chef kontaratos dimis 5 senses armonia olive oil organic
" 5 Senses " 
Variety of special breads: Sfakian pie, heptazyme bread, sourdough bread and Astypalea saffron bread.

It is served as a welcome in the restaurant 5 Senses, of the five star hotel Lindos Blu in Rhodes, with the invention of the chef in the box opening, decor, the variety of breads as well as the idea of warm Armonia olive oil that brings out its aroma by lighting the candle

Executive chef and food technologist Kontaratos Dimis of Lindos Blu - Rhodes comments for Armonia of Sakellaropoulos Organic Farms :

 " Balanced taste, aromas herbs and wild greens that last long. Armonia is indeed a top quality olive oil that its taste
provides inspiration for culinary creations !"
executive chef dimis kontaratosarmonia evoo olive oil organic unripe polyphenols oleocanthal