Chef Kakoulis Thodoris - Fyllikon First Harvest Organic Evoo
" Culmination " Sea bream in thin slices, salted with flower of salt, cucumber, fresh Santorini…
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Chef Marinopoulos Giannis - Oleoastron Flavored Gourmet Olive Oil
" Pearls " Crayfish tartare, strawberry, avocado, caviar and gourmet olive oil Oleoastron. Executive Chef Marinopoulos Giannis…
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Chef Agious Spyros - Enigma Flavored Olive Oil
" Enigmatic Sea Breeze " Enigma olive oil, made with seared octopus, mushroom puree, pickled dukes…
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Lesxi Spartis Symmetron - Cocktail with Gemstone Blend evoo
" Las Spartas " Hand made walnut liqueur, fresh lemon juice, dark rum, agave syrup, Tonka…
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Chef Georgopoulos Dimitris - Agourelaio Early Harvest Organic
" Red Escalation " Vanilla cookie tart and pastry cream with organic Agourelaio, strawberry and blueberry…
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Chef Kakoulis Thodoris - Agourelaio Early Harvest Organic Evoo
" Arousing" Cod confit in Agourelaio olive oil, smoked greens, brandade de poisson and emulsion from…
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