Chef Nikos Rigas - Syllektikon Flavored Olive Oil
" Signature " Grouper, fresh grouper tartare, with a variety of fresh herbs, avocado in cold…
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Chef Tsikas Panos - Syllektikon Gourmet Evoo
" Green Utopia " Lightly smoked sea bass, fermented potato cake, bianco sauce with saffron, aromatic…
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Chef Kakoulis Thodoris - Fyllikon First Harvest Organic Evoo
" Desirous " Authentic tomato from the island of Santorini, self-cultivated, smoked white eggplant, feta, fresh…
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Chef Zervos Nikos - Majestic Flavored Blend Evoo
" Gazpacho " by Nikos Zervos with Majestic Blend olive oil, cheese cake with feta, carob…
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Chef Georgopoulos Dimitris - Oleoastron Flavored Evoo
" Planet Plantation " Bitter chocolate mousse, milk caramel, dehydrated pepitos caramel, peanut butter crumble with…
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Chef Agious Spyros - Majestic Flavored Blend Evoo
" Com - Fusion " Com-fusion bourdeto (traditional Corfu dish) with shrimp glaze, peas, red pepper,…
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