Chef Nikos Rigas - Agourelaio Unripe Olive Oil
" Monemvasia Surf & Turf " Calamari stuffed with Monemvasia sausage, fresh herbs, coriander oil, celery…
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Chef Margaronis Giorgos - Enigma Premium Flavored Evoo
" Fruits of the forest " Bitter chocolate mousse with Enigma olive oil, crispy waffle, fruits of the…
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Chef Kontaratos Dimis - Enigma Gourmet Flavored Olive Oil
" Ricecream " Chocolate ice cream, Enigma Premium Flavored Evoo, beetroot, rice, popcorn and crispy rice sheets.…
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Chef Margaronis Giorgos - Gemstone Blend Evoo
" Orange Crusted Sea Bass " Orange crusted sea bass, orange sauce with ginger, zuccini stuffed with sundried…
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Chef Tsikas Panos - Syllektikon Gourmet Evoo
" Sardine " Sardine marinated in salt flavored with citrus and then in apple cider vinegar,…
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Chef Ioannidis Konstantinos - Enigma Flavored Olive Oil
" Tasting Dance " Mousse banana, cinammon crumble, grapefruit fluid gel, blueberry and Enigma superior gourmet…
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